Magical Butter Machine
The Magical Butter machine allows ANYONE to create incredible recipes and infusions with little or no labor. It combines an immersion blender with a digital thermostat and heating unit. The Magical Butter grinds, heats, stirs, and steeps--all at the correct time intervals and temperature--so you achieve the perfect results every time.
The Magical Butter machine is so easy anyone can make restaurant quality butter at home. Prepare your materials by warming them slowly in an oven:
Decarboxylation - A process that uses low heat to activate your material to be fully ready for Magical Butter Extraction! Spread your material out on a cookie sheet or similar & bake @ 240° F / 115° C for 30 minutes, stirring every 10 minutes to ensure all your material is evenly baked.
Grind your Material - Grind your material in an Aerospaced or Groove grinder. Don't process into a powder, leave your materials little rough.
Make Magical Butter - Add your material to the Magical Butter, then add 2-5 cups of melted clarified butter. Secure the machine's head, and press the temperature button for 160F° / 71 C°. Press '2 Hours/Butter' button. After the cycle is complete, unplug the unit and remove the head. Using the Love Glove, pour the contents into the Purify Filter and then into formed molds or any other container. Allow to cool and it's done!
For Magical Butter Tincture, Magical Butter Oil, and Magical Butter Concentrate, please see package insert.
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